
G Hughes Vinaigrette, Sugar Free, Balsamic
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 15 mins
Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
⏱️ 20 mins
Thailand's most famous stir-fried noodle dish with tamarind, peanuts, and lime.
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No high fructose corn syrup.
• Gluten Free
• Not a low calorie food.
• Sugar Free/No Sugar
• No High Fructose Corn Syrup
WATER, OLIVE & CANOLA OIL BLEND, DISTILLED VINEGAR, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST), SALT, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID. SPICES), ONIONS, SPICES, XANTHAN GUM, SUCRALOSE, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PRESERVE FRESHNESS).
Natural separation may occur. Shake well before opening.
Refrigerate after opening.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.