
Frontera Classic Fajita Skillet Cooking Sauce
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
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Enjoy the mouth-watering flavors of Frontera Medium Classic Fajita Skillet Sauce. Featuring chipotle chile, lime juice, soy sauce, balsamic vinegar, apple juice and cane sugar, this sweet and savory medium sauce will quickly become an all-time favorite. Gluten free and Non-GMO Project Verified, this fajita sauce is a tasty choice for the whole family. Fajitas ready in 10 minutes, all you have to do is add the stir fry sauce to boneless chicken or trimmed skirt steak with sliced veggies, heat thoroughly in a skillet and serve in warm tortillas for delicious chicken or beef fajitas. Made in small batches with the right blend of seasonings and authentic ingredients, each Frontera Mexican cooking sauce is a masterpiece packed with bold flavor. Frontera: Gourmet Mexican Cuisine.
WATER, SOY SAUCE (WATER, SOYBEANS, SALT), BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST), APPLE JUICE CONCENTRATE, SALT, CANE SUGAR, APPLE CIDER VINEGAR, CONTAINS LESS THAN 2% OF: CHIPOTLE CHILE, ONION PUREE, XANTHAN GUM, BLACK PEPPER, CUMIN, TOMATO PASTE, FISH SAUCE ([ANCHOVY EXTRACT, SALT], SUGAR), MOLASSES, GARLIC, GINGER PUREE, LIME JUICE CONCENTRATE, THYME.
Just add meat. Great for chicken or steak.
⏱️ 30 mins
Trinidad's famous street food - curried chickpeas in fried bread with chutneys.