
Frank's RedHot® Roasted Garlic Dip'n Sauce
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
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Bring the heat with Frank's RedHot® Roasted Garlic Dip'N Sauce! Thick and creamy with major dip-ability, this convenient sauce blends the spicy cayenne heat of Frank's RedHot with a punch of garlic.
Dip and dunk your favorite foods like pizza, onions rings, fries, pizza, crudités, and more into the savory heat of Roasted Dip'N Sauce. Thicker than regular hot sauce, this dip delivers craveable flavor to whatever's on your plate. With an easy-to-use, inverted grip bottle, the no-mess flavor of this dipping sauce was made for everyday meals, game day, tailgates, special occasions, and more.
DISTILLED VINEGAR, SOYBEAN OIL, WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, MODIFIED CORN STARCH, EGG YOLKS, BUTTERMILK, GARLIC POWDER, ROASTED GARLIC, SPICES (INCLUDING MUSTARD), NATURAL FLAVOR (MILK), XANTHAN GUM (THICKENER), SODIUM BENZOATE (TO PROTECT QUALITY), EXTRACTIVES OF CHILI PEPPER & CALCIUM DISODIUM EDTA (TO PROTECT QUALITY).
Refrigerate after opening.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.