
Del Monte Mexican Style Street Corn
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Crispy, tender Mexican pulled pork braised in its own fat - taco perfection.
⏱️ 30 mins
Rich, spicy Mexican beef stew perfect for tacos or consommé.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.
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CORN (GOLDEN AND FIRE-ROASTED GOLDEN), WATER, CONTAINS 2% OR LESS OF: SEA SALT, CANE SUGAR, DRIED CHIPOTLE CHILI PEPPERS, PAPRIKA EXTRACT, NATURAL FLAVOR
Shake can before opening.
To Heat, Select Spice Level: Spicy: Empty can into a small skillet. Bring to a boil over high heat. Reduce heat to medium-high; cook about 3 minutes until almost no liquid remains. Medium: Empty can into a microwave-safe bowl; cover. Heat 2 to 3 min. on high. Stir gently and drain, if desired. Microwave ovens vary; adjust times as needed.
After opening, refrigerate in a separate, covered glass or plastic container.
Best if used by date on end of can.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.