Deep Indian Kitchen Butter Chicken Kati Street Wrap

Details

Deep Indian Kitchen’s Butter Chicken Kati Street Wraps transport you to the streets of India for an authentic taste and flavor experience that’s ready in minutes – no plane ticket required! Just like traditional Indian street food, these Katis start with paratha bread, which is handmade in India, and are filled with juicy, marinated, antibiotic-free chicken that has been slowly simmered in a rich, buttery sauce. Finish it in our included Crisping Sleeve for a crunchy bite that will leave you craving more!

• Medium spice

• 18g protein per serving

• Includes crisping sleeve for toasted texture

• Air fryer friendly, ready in 2 minutes

• No artificial ingredients

• No antibiotics ever

• Always made from scratch

• Handmade Paratha Bread

Ingredients

FILLING: WHITE MEAT CHICKEN, TOMATOES (TOMATOES, TOMATO JUICE, SALT), ONIONS, WATER, HEAVY CREAM, EXPELLER-PRESSED CANOLA OIL, YOGURT (GRADE A CULTURED PASTEURIZED WHOLE MILK AND SKIM MILK, MILK PROTEIN CONCENTRATE, ACTIVE YOGURT AND PROBIOTIC CULTURES), GREEN BELL PEPPER, BUTTER, GARLIC, SPICES, SUGAR, SALT, LEMON JUICE (WATER, CONCENTRATED LEMON JUICE), CILANTRO, CITRUS FIBER, POTATO STARCH, SYRUP BLEND (RICE SYRUP, GRAPE JUICE), CASHEWS, TAPIOCA STARCH, FENUGREEK LEAVES, PAPRIKA OLEORESIN, CITRIC ACID (FOR FLAVOR), NATURAL FLAVOR, TOMATO POWDER, VINEGAR, MANGO POWDER, PARATHA BREAD: WHEAT FLOUR, WATER, MILK, CORN OIL, VEGETABLE OIL (PALM OIL, SESAME OIL), DRIED BUTTERMILK, SALT, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), YEAST, SUGAR

Directions

Cooking Instructions. Microwave oven. (1000 watt): 1. Remove frozen Kati street wrap from film wrapper and place into included crisping sleeve. 2. Place in microwave and heat on high for 2 minutes (an internal temperature of 165 degrees F should be reached.) 3. Let stand for 2 minutes (contents will be hot). Enjoy! Note: microwaves vary, cooking time may need adjustment.