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Our Tikka Masala is the first vegan version on the market. Layered with luscious coconut cream instead of butter and cream, we've taken a widely loved recipe, and made it accessible to all! Tangy tomatoes, caramelized onions, fresh garlic and ginger, and an aromatic blend of warming Indian spices bring it all home.
water, onions, organic coconut cream, tomato paste, non-GMO expeller pressed canola oil, garlic, spices (including paprika and turmeric), ginger, tamarind, lemon juice, brown sugar, salt, fenugreek leaves.
Shake it up.
Refrigerate after opening.