
Borden Finely Shredded Cheese, Four Cheese Mexican
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
⏱️ 15 mins
Crispy, tender Mexican pulled pork braised in its own fat - taco perfection.
⏱️ 30 mins
Rich, spicy Mexican beef stew perfect for tacos or consommé.
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Borden Four Cheese Mexican Fine Cut Shreds combine the bold, rich flavors of Monterey jack, cheddar, asadero, and queso quesadilla cheeses, delivering the perfect blend for your Mexican-inspired dishes. Whether you're topping tacos, enchiladas, or casseroles, these finely shredded cheeses melt beautifully, enhancing your creations with a creamy, zesty finish.
• Bold four-cheese blend (cheddar, Monterey jack, asadero, queso blanco)
• Perfect for Mexican-inspired dishes
• Melts evenly and smoothly
• Convenient resealable bag
• Large family-size pack
• Gluten-free
• No artificial ingredients
• Great for tacos, enchiladas, nachos
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Anticaking Agent (Potato Starch, Corn Starch, Calcium Sulfate), Natamycin (Natural Mold Inhibitor).
Keep refrigerated. Do not freeze.
Best if used within 5 days after opening.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.