Blues Hog Whiskey Blues BBQ Sauce

Details

WHISKEY-INSPIRED FLAVOR: Balanced notes of cinnamon, apple, and bourbon-style oak for a bold, smooth finish

VERSATILE BBQ SAUCE: Use as a marinade, glaze, dipping sauce, or baste for steak, brisket, pork, kabobs & more

AWARD WINNING FLAVOR: From the Choice of Champions line, your new go-to for competition BBQ sauce lovers

ALL-NATURAL & GLUTEN-FREE: Made without high fructose corn syrup, gluten, or artificial ingredients

PERFECT FOR WHISKEY FANS: A natural pick for those who love bourbon bbq sauce, bourbon glaze, and tennessee whiskey bbq sauce

PROUDLY MADE IN THE USA: Crafted with premium ingredients for top-tier performance

Ingredients

Ketchup (tomato Concentrate From Vine-ripened Tomatoes, Sugar, Distilled Vinegar, Salt, Less Than 2% Of: Spices, Onion Powder, Natural Flavors), Medium Brown Sugar, Apple Cider Vinegar, Sugar, Water, Spice Blend (spices Including Paprika, Salt, Dehydrated Garlic And Onion, And Not More Than 0.5% Silicon Dioxide Added To Prevent Caking), Whiskey, Hickory Smoke (water, Natural Hickory Smoke Flavor), Whiskey Flavor (glycerin, Bourbon Whiskey Extractives, Water, And Natural Flavors), Cinnamon, Worcestershire Powder (worcestershire Sauce (vinegar, Sugar, Salt, Vegetable And Fruit (onion, Tomato, And Apple), Caramel Color, Spice Extract, Yeast Extract, Spices, And Garlic), Salt, Maltodextrin, Spices, Garlic Powder, And Onion Powder), Vanilla Extract, White Distilled Vinegar, Apple Juice Concentrate, Lemon Juice (filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative)), Granulated Garlic

Directions

Excellent on chicken, pork, beef, fish.

Refrigerate after opening.