

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.
⏱️ 20 mins
Spicy Haitian coleslaw condiment - the essential accompaniment to griot and fried foods.
⏱️ 15 mins
Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
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When you're hungry for something tangy no, maybe something salty no, more like something sweet. Well, you found it. The light sweetness of almonds mixed with the tart vinegar tang and a dash of salt is perfect for taming your cravings. Even when you don't know what they are.
• The light sweetness of almonds mixed with the tart vinegar tang and a dash of salt
• Perfect for snacking, they're also ideal for your favorite recipes.
• 3g fiber, 0g trans fat
• Cholesterol free
ALMONDS, VEGETABLE OIL (ALMOND, CANOLA, SAFFLOWER AND/OR SUNFLOWER), SALT, SODIUM DIACETATE, DEXTROSE, LACTOSE (MILK), MALIC ACID.
Ready To Eat
⏱️ 15 mins
Puerto Rico's beloved mofongo - mashed fried plantains with garlic and chicharrón.