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BIBIGO Pork & Vegetable Steamed Dumplings are an approachable way to explore Korean style cuisine with convenient, easy to prepare steamed dumplings! Premium ingredients including cabbage, green onion, garlic, tofu and juicy pork all packed into a thin wrapper so you get more bold flavor in every bite.
Share BIBIGO Dumplings as a uniquely different and flavorful appetizer with friends, or add them to your favorite soup for a culinary twist. The convenience of our frozen dumplings makes it easy to share a savory, versatile, bold appetizer whenever you crave Asian flavors.
When you taste your first juicy bite of a BIBIGO Dumpling, you will experience true Korean flavors that taste bold and are steeped in tradition. Easy to prepare by microwaving for 2 minutes. Enjoy with the soy/vinegar sauce included, for a rich and delectable Asian taste experience. Whenever you need a unique appetizer or interesting dish to share with friends, BIBIGO steamed dumplings transport you to an authentic, Korean style snack experience you will want to explore!
Go somewhere new, go big, go bold, Go BIBIGO.
• BIBIGO Pork & Vegetable Steamed Dumplings have juicy pork and premium ingredients carefully tucked into a perfectly thin wrapper bursting with flavor
• 6 Dumplings per package
• Easy to make - simply microwave for 2 minutes or try pan frying or adding to your favorite soup
• Delicious as a shareable appetizer or as part of a quick lunch or dinner
• Explore more BIBIGO frozen appetizers and meals like our Organic Potstickers, Mandu, Mini Wontons, Fried Rice or Crunchy Chicken.
Filling: Pork, Cabbage, Onion, Tofu (water, Soybeans, Calcium Sulfate, Glucono Delta Lactone, Magnesium Chloride), Green Onion, Soup Base (water, Gelatin, Yeast Extract, Seasoning [yeast Extract, Flavoring, Salt), Salt), Soy Sauce (water, Soybean, Wheat, Salt), Sesame Oil, Garlic, Sugar, Soybean Oil, Jalapeno, Yeast Extract, Salt, Black Pepper, Ginger Powder, Red Pepper Dough: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Salt, Soybean Oil Sauce: Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Water, Distilled Vinegar, Green Chili Puree, Onion Flavor (canola Oil, Onion Extract, Flavor)
Heating Instructions: Microwave Directions: Cut: Cut one corner of the pouch to allow the steam to escape. Place sauce packet in warm water to thaw. Heat & Wait: Place pouch in microwave and heat on high for 1 min. 45 sec. (recommended to let sit for 1 minute). Open: Carefully open bag and remove tray. Be careful! Enjoy! Don't forget the dipping sauce! Heating Instructions: Tear open pouch and place dumplings in steamer (remove from tray). Steam for 3-4 minutes. Caution! These dumplings will be hot. Carefully bite the top or side of the dumpling to let the inside cool before consuming. Based on 1200 watt microwave. Microwave heating instructions may vary depending on microwave oven wattage. Reheating is not recommended for this product. Not for frying, baking, conventional oven, or other direct heat appliance use. Keep frozen until ready to heat, do not thaw.
Keep frozen.