Betty Crocker Mashed Potatoes, Butter & Herb

Details

Made with 100% real mashed potatoes and natural butter and herb flavors. Its creamy and delicious as is, or add your own twist. These 100% American Grown Potatoes make a perfect side dish for your family meal.

Ingredients

POTATOES*, MALTODEXTRIN, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), SALT, BUTTER (CREAM, SALT), MONO AND DIGLYCERIDES, SPICE, NATURAL FLAVOR, NONFAT MILK, GARLIC*, PARSLEY*, ONION*, SILICON DIOXIDE (ANTICAKING AGENT), COLOR (ANNATTO AND TUMERIC EXTRACT), MODIFIED CORN STARCH. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID.

Directions

For food safety and quality, follow the cooking directions. You will need: 2 cups water, 3 tablespoons butter, 3/4 cup milk. Stove-top directions: (1) Heat water and butter to a rapid boll in 2-quart saucepan. Remove from heat. (2) Stir in milk and entire pouch of Potatoes until well blended. Let stand 2 minutes complete cooking. Whip with fork or spoon. Refrigerate leftovers. Microwave: Just add water! Potatoes can be prepared just water on the stove-top or in the microwave. Use 2-3/4 cups water, and omit butter and milk. Tips: For stiffer potatoes, let stand 3 to 5 minutes. For extra-creamy potatoes, stir in more milk, 1 tablespoon at a time.

Tips: For stiffer potatoes, let stand 3 to 5 minutes. For extra-creamy potatoes, stir in more milk, 1 tablespoon at a time.

Tear open at notch.