
Better Than Gravy Premium Savory Pork and Herb Gravy
Select quantity:

Select quantity:
Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins + marinating
Crispy, flavorful Haitian griot - marinated pork shoulder fried to perfection.
⏱️ 30 mins + marinating
Mojo-marinated roast pork - the centerpiece of Cuban celebrations.
⏱️ 30 mins + marinating
Slow-roasted Puerto Rican pork shoulder with crispy skin - the holiday centerpiece.
$10.02
per unit
Fast Delivery
Secure Pay
Easy Returns
Pork Stock, Modified Food Starch, Nonfat Dry Milk, Contains 2% or Less of Unsalted Butter (Cream), Roasted Pork, Yeast Extract, Salt, Maltodextrin, Red Wine Vinegar, Sugar, Corn Oil, Caramel Color, Onion Powder, Spices, Food Starch, Garlic Powder, Malted Barley Extract (Gluten), Natural Smoke Flavor.
Preparation Instructions: Stovetop: Pour gravy into a saucepan. Cook over medium-high heat until gravy comes to a simmer, stirring occasionally. Microwave: Pour gravy into a microwave safe container. Heat on high for 2 to 3 minutes, stirring once.
After opening, refrigerate any unused portion and use within 5 days.
Best if used by the date on cap.
⏱️ 15 mins
Puerto Rico's traditional rice with pigeon peas - essential for holidays and celebrations.