Bertolli Alfredo Sauce

Details

Simple is the Bertolli way. Immerse yourself in authentic Italian flavors with a 16.9 oz jar of d'Italia Classic Alfredo white pasta sauce. Made in Italy with over 150 years of culinary expertise, our d'Italia alfredo sauces are crafted with premium ingredients like Parmigiano Reggiano PDO and Pecorino Romano PDO cheeses, cream and butter and savory spices. This classic cream sauce captures the essence of Italian cuisine. For memorable, Italian meals, cook and bake with Bertolli sauce and explore recipes inspired by Italy such as Roasted Vegetable Primavera, Fettuccine Carbonara and the classic Fettuccine and Chicken Alfredo. Use it simply with cooked noodles as a spaghetti sauce for an elevated weeknight dinner. Say Buongiorno to Bertolli d'Italia pasta sauces. Refrigerate after opening to keep it fresh.

Ingredients

WATER, CREAM, BUTTER, PARMIGIANO REGGIANO PDO CHEESE (MILK, SEA SALT, ENZYME), SUNFLOWER OIL, MODIFIED CORN STARCH, PECORINO ROMANO PDO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, SALT, ENZYMÉ), EGG YOLK POWDER (DRIED EGG YOLKS, SALT, CORN SYRUP), SALT, SODIUM CITRATE, YEAST EXTRACT, XANTHAN GUM, GARLIC POWDER, SODIUM PHOSPHATE, SPICES

Directions

Shake before opening. Heat and serve with pasta, meats or seafood. Heat sauce on stovetop or microwave. Do not microwave in jar.