
Annie Chun's Pad Thai Brown Rice Noodles
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
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Our special Brown Rice Pad Thai Noodles are made with 100% whole grain. Ideal for making authentic Pad Thai, Thailand's popular national dish, they're just as fabulous in Asian stir-fries, savory noodle soups and chilled salads. Enjoy. Delicious, easy-to-enjoy, Asian-inspired cuisine that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love.
BROWN RICE FLOUR, WATER.
Ready in 5 minutes. Cooking Directions (1) Bring 4-5 quarts water to a boil. (2) Add noodles and boil 4-5 minutes or until tender, stirring occasionally. (3) Drain. For cold noodle dishes, rinse under cold water. (4) Mix with your favorite sauce and vegetables. Enjoy the goodness! For stir-fry, soak noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir-fry; cook for an additional 1-2 minutes.
Our special Brown Rice Pad Thai Noodles are made with 100% whole grain. Ideal for making authentic Pad Thai, Thailand's popular national dish, they're just as fabulous in Asian stir-fries, savory noodle soups and chilled salads. Enjoy.
⏱️ 20 mins
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