Amylu Roasted Garlic Chicken Meatballs

Details

Savor the delicious combination of roasted garlic and a blend of fontina, parmesan and Pecorino Romano cheeses in every bite.

Ingredients

Chicken Raised Without Antibiotics, Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (Pasteurized Sheep’s Milk, Cheese Culture, Salt, Enzymes) , Contains 2% or less of: Kosher Salt, Caramelized Onions, Garlic, Spices, Parsley Flakes, Basil, Roasted Garlic (Garlic, Water, Natural Flavor, Citric Acid), Vinegar, Extract of Rosemary. CONTAINS: Milk

Directions

Oven: Preheat oven to 325°. Heat on baking tray or in baking dish for 15-20 minutes. Stove Top: Coat pan with tablespoon of olive oil or canola oil and sauté meatballs on medium to heat until warm and browned. Add water to steam as needed. Microwave: Heat a serving (4) of meatballs on HIGH for 40-45 seconds. Times may vary depending on microwave. Air Fryer: Preheat your air fryer to 375°. Cook for approximately 6 minutes or until warm.