
A Taste of Thai Coconut Milk
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
⏱️ 20 mins
Thailand's most famous stir-fried noodle dish with tamarind, peanuts, and lime.
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Unsweetened, Non-GMO, Dairy-Free, Preservative-Free and Gluten-Free! Our coconut milk is the highest grade available, coming from the first pressing. Think of it as extra virgin coconut milk!
Coconut, water, guar gum (a stabilizer).
Coconut milk can naturally solidify. It will liquefy when heated. Store unused portions in an airtight plastic container in refrigerator up to 10 days.