Promote the variety and adaptability of vegan cuisine with these delectable, unusual dishes that are likely to shatter the norm. Travel the world in a tiffin with 55 delectable recipes that highlight the vegan experience around the world.
Italian, Mexican, Thai, and Indian... Priyanka Naik, an American Indian chef who self-taught herself, enjoys traveling just as much as she enjoys cooking! So when she decided to publish a cookbook, she understood it couldn't be just one type of food; it needed to have a variety of flavors that were derived from plants. In The Modern Tiffin, Chef Priyanka introduces you to a world of delectable vegan dishes by drawing on her heritage and travels.
The Modern Tiffin
9.20 x 7.60 x 0.90 Inches