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Iberia Rice & Black beans, 3.4 lb, completely seasoned & ready to cook, low fat, high taste, nutritious & Delicious Rice & Beans
Iberia is already seasoned and ready to cook. Rice and Black is a combination of long grain white rice and seasoned black beans.
Traditional Creole cuisine with a Caribbean twist.
In less than 30 minutes, I had everything ready and on the table.
Serve as a side dish or as a main course with the addition of meat.
Instructions
Stovetop Cooking Instructions: 1) In a medium sauce pan, bring 2 cups of water and 1 tbsp of Iberia Olive Oil to a boil over medium-high heat. 2) Add 1 cup of Iberia rice & black beans, stirring constantly for 1 minute. 3) Reduce heat to low, cover tightly, and simmer for 20 minutes, or until all water is absorbed. 4) Fluff with a fork and serve. Caution: Contents will be hot.
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