What is Hoisin Sauce?
Hoisin is China's beloved sweet-savory sauce—thick, fragrant, and essential for Peking duck and moo shu pork. Its name means 'seafood sauce' though it contains no seafood.
🍽️ Flavor Profile
Sweet, savory, with hints of garlic and five spice
How to Use Hoisin Sauce
- ✓Peking duck
- ✓Spring rolls dipping
- ✓Pho condiment
- ✓Glazes
- ✓Stir-fry sauces
Substitutes for Hoisin Sauce
Can't find Hoisin Sauce? Here are some alternatives:
- →Plum sauce + soy sauce
- →BBQ sauce + soy sauce + molasses
📦 Storage Tips
Refrigerate after opening for up to 18 months.
đź›’ Buying Tips
Lee Kum Kee is the most widely available quality brand.
đź’ˇ Fun Fact
Despite meaning 'seafood sauce,' hoisin is completely vegetarian and contains no seafood.
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