
VELVEETA Mexican Cheese with Jalapeno Peppers
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Live life to the creamiest with Velveeta Mexican Cheese with Jalapeno Peppers. Craveable and flavorful, our 16 oz solid cheese block for melting contains real milk. When your drip is as smooth as ours, you don’t waste time when it comes to delicious, melty indulgence. For instant cheesy gratification, carve off a generous slice to melt in a crisp, buttery grilled cheese sandwich. Make your most enviable spicy queso dip or macaroni and cheese recipe; drizzle over nachos and enchiladas or add Velveeta jalapeno cheese to any side dish, entree or snack worth elevating to icon status. Velveeta’s supremely creamy texture, epic meltability and rich, savory taste satisfy your cravings any day of the week. Sometimes unnecessary is necessary, so kick back, relax and embrace the flavor, unapologetically. Refrigerate our block of cheese after opening to maintain freshness. That’s La Dolce Velveeta!
• One 16 oz block of Velveeta Mexican Pasteurized Recipe Cheese Product with Jalapeno Peppers
• Velveeta melts the creamiest
• Satisfy your cravings with unrestrained pleasure
• Unapologetically go all-in for the cheesy, melty goodness you love best
• An outrageously delicious taste experience
• Our Velveeta Mexican cheese is made with jalapeno peppers for a spicy kick
• Made with real milk
• Use Velveeta Mexican melting cheese in nacho dip, enchiladas, tacos, spicy mac and cheese, or any of your favorite recipes
• Please note, the package you receive may look different than what is pictured
SKIM MILK, MILK, CANOLA OIL, MILK PROTEIN CONCENTRATE, WHEY, SODIUM PHOSPHATE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF JALAPENO PEPPERS, SALT, MALTODEXTRIN, LACTIC ACID, VINEGAR, WHEY PROTEIN CONCENTRATE, SORBIC ACID AS A PRESERVATIVE, SODIUM ALGINATE, APOCAROTENAL AND ANNATTO (COLOR), VITAMIN A PALMITATE, ENZYMES, CHEESE CULTURE
After Opening: Refrigerate Up To 8 Weeks.
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