Sukhi's Chicken Coconut Curry w/ Naan Flatbread Basmati Rice Frozen Meal

Details

Our Chicken Coconut Curry is bursting with coastal flavors from South India. This smooth, rich curry has the perfect amount of heat, balanced with creamy coconut milk and tangy tomatoes. Serve with warm Naan bread and Basmati rice, simply irresistible. Made with care in the USA with No Preservatives Added, Chicken Used Raised with No Added Hormones & No Antibiotics Ever, and Halal Certified.

• AUTHENTIC INDIAN FLAVOR: Restaurant quality, brought straight to your home

• COMPLETE MEAL: Includes soft pillowy naan appetizer with chicken curry & basmati rice

• CRAVE WORTHY: 11oz frozen meal packed with flavor and 35g Protein, perfect for lunch or dinner

• READY TO EAT IN MINUTES: Quick and hassle free meal without compromising on taste or quality

• VARIETY OF FLAVORS: Try our Chicken Tikka Masala & Butter Chicken, pairs well with Sukhi's Samosas

Ingredients

Coconut Curry Chicken: White Chicken, Coconut Curry Sauce [Coconut Milk (Coconut Extract, Water), Mango Chutney (Sugar, Mango, Salt, Ginger, Garlic, Chili Powder, Acetic Acid), Tomato Paste, Ginger, Expeller Pressed Canola Oil, Rice Flour, Water, Coconut, Vinegar, Garlic, Sauce Contains 2% or Less of: Curry Paste (Garlic, Lemongrass, Spices, Salt, Shallot, Kaffir Lime Peel, Turmeric), Mustard Seeds, Salt, Xanthan Gum, Paprika, Tamarind, Cayenne Pepper, Turmeric, Garlic Powder, Jalapeno, Citric Acid (for Flavor), Spice Extractives (Asafoetida, Cardamom, Chili)], Water, Sugar, Salt, Baking Soda Rice: Water, Basmati Rice, Naan: Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Sugar, Canola Oil, Salt.

Directions

Heat Instructions: Microwave (1200 Watt): Microwave cook times may vary depending on oven wattage: 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high for 2 minutes. 3. Carefully peel back film enough to gently stir sauce. 4. Heat for an additional 1 minute or until heated through. 5. Carefully remove film and serve. Naan: Remove Naan from bag and cook on high for 15 seconds. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove entree from carton and cut out plastic film from tray. 3. Cover with foil. 4. Place tray on baking sheet and bake for 35-40 minutes.

Keep frozen.