Rice-A-Roni Herb Butter Rice Mix

Details

Our Rice-A-Roni Herb & Butter blends tender long grain rice and pasta with herbs, butter, and other natural flavors to create a delicious side dish that is a great complement to your family's favorite chicken, pork and beef recipes.

Ingredients

RICE, WHEAT FLOUR, SALT, LACTOSE, DRIED PARSLEY, PALM OIL, BUTTER (CREAM, SALT), POTASSIUM SALT, DRIED ONION, NATURAL FLAVOR, CORN SYRUP SOLIDS, NONFAT DRY MILK, BLACK PEPPER EXTRACT, MALTODEXTRIN, ANNATTO EXTRACT, DRIED GARLIC, SUNFLOWER OIL, DRIED ROSEMARY, HYDROLYZED SOY PROTEIN, SODIUM CASEINATE, IRON (III) PHOSPHATE, NIACINAMIDE, CELERY EXTRACT, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS MILK, SOY AND WHEAT INGREDIENTS.

Directions

MICROWAVE DIRECTIONS

In 2-quart microwaveable bowl, combine

rice-pasta, mix and 2 tablespoons butter margarine.

Microwave uncovered at HIGH 1 minutes. Stir. Microwave at HIGH

1-2 more minutes; or until pasta is golden brown. Remove and stir In 3 cups water.

Cover, microwave at HIGH 15 minutes. Stir in Special Sesoning. Cover, microwave at HIGH 10 minutes or until rice is tender. Let stand 5 minutes before serving.

LESS FAT DIRECTIONS.

Follow Range Top or Microwave

Directions, except substitute butter with 1/2 tablespoon olive oil

• Fat reduced to 3g from 7g per serving.

• Saturated Fat reduced to 0.5g from 4.5g per serving.

See Nutrition Facts Panel for Sodium Content.|RICE RANGE TOP DIRECTIONS

- WHAT YOU NEED -

2 TABLESPOONS. BUTTER OR MARGARINE

2 1/2 CUPS WATER

1 In a large skIIIet combine

rice-pasta mix and butter or margarine.

Sauté over medium heat until pasta

Is golden brown, siring frequently.

2 Slowly stir in water and bring to a boil.

3 Cover and reduce heat to low. Simmer 15 minutes.

4 Str in Special Seasonings. Cover;

simmer 10 to 15 more

minutes or until rice is tender.

About 3 cups prepared. Enjoy!

MAKE IT A MEAL

EASY AS 1-2-3:

1. STIR in chopped green beans

during last 5 minutes of simmering.

2. ADD cooked chicken breast, sliced

into pieces once rice is fully cooked.

3. TOP with slivered almonds before

serving (optional)