

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
$14.05
per unit
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This deli sandwich can be customized with your choice of bread, cheese, condiments, and toppings/vegetables. Simply update the notes for this item with your selections after you have added this item to the shopping cart.
SUB ROLLS (HALF SUB)
White (240 Cal), Whole Wheat (220 Cal), Italian Five-Grain (270 Cal)
TOPPINGS (HALF SUB)
Banana Peppers (10 Cal/10 Pieces), Black Olives (30 Cal/20 Pieces), Black Pepper (0 Cal/ 1/8 TSP), Dill Pickles (5 Cal/10 Slices), Boar's Head® Garlic Pickles (5 Cal/10 Slices), Green Peppers (5 Cal/6 Rings), Jalapeno Peppers (0 Cal/8 Pieces), Lettuce (0 Cal/1.5 OZ), Oil & Vinegar Packets (15 Cal/ 1/4 TBSP), Onions (10 Cal/10 Rings), Oregano (0 Cal/ 1/8 TSP), Salt (0 Cal/ 1/8 TSP), Tomato (20 Cal/4 Slices), Spinach (0 Cal/0.67 OZ), Cucumbers (0 Cal/3 Slices)
CONDIMENTS (HALF SUB)
Boar's Head® Honey Mustard (25 Cal/TBSP), Mayonnaise (110 Cal/TBSP), Boar's Head® Spicy Mustard (15 Cal/TBSP), Yellow Mustard (10 Cal/TBSP)
CHEESE (HALF SUB)
Cheddar (80 Cal/0.75 OZ), Muenster (80 Cal/0.75 OZ), Provolone (70 Cal/0.75 OZ), Swiss (70 Cal/0.75 OZ), White American (80 Cal/0.75 OZ), Yellow American (80 Cal/0.75 OZ)
RECIPE INCLUDED (HALF SUB)
Tavern Ham (110 Cal/3 OZ)
2000 calories a day is used for general nutrition advices, but calorie needs vary. Additional nutrition information is available upon request.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.