Président Salted Butter

Details

Président® butter is a rich, creamy European style butter crafted from cultured cream in the heart of Normandy. This region is considered as the Grand Cru among French and other European dairy regions, thanks to its oceanic climate and rich grass. Natural lactic ferments are added to the cream after churning, which enhance the natural full flavor of the butter, and lends to its creamy texture and golden yellow color. Simply enjoy Président® butter on breads, bagels, or muffins. Also, our butter is ideal for cooking and baking, bringing gourmet quality to all recipes.

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Ingredients

PASTEURIZED CREAM, SALT, CULTURES.

Directions

Keep refrigerated.