
Primal Kitchen Avocado Lime, Dipping Sauces
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⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
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Your drive-thru sauce obsession, but better! Our mouthwatering Avocado Lime Dipping Sauce marries the creaminess of avocado oil with a bright and refreshing burst of citrus for a fiesta of flavor that amps up the taste of any meal. We purposefully crafted this elevated dipping sauce with real, delicious ingredients like avocado oil and apple cider vinegar and without seed oils, artificial sweeteners, soy, dairy, or grains, so you can add restaurant-quality flavor to appetizers and main dishes without all the extra nonsense. Plus, it™s Keto Certified, Certified Paleo, Certified Gluten-Free, and Non-GMO Project Verified to boot. Our Avocado Lime Sauce is an easy flavor booster for your family™s favorite recipes”just squeeze, swirl, dip, or dunk to punch up the taste of any dish. Add a dollop of our Avocado Lime Dipping Sauce on black bean burgers, drizzle over a sizzling shrimp rice bowl, or dip taquitos and tacos to your heart™s delight.
• Made with Real Ingredients: Our zesty Avocado Lime dipping sauce is crafted with premium, high-quality ingredients you can trust, like avocado oil and organic apple cider vinegar. No dairy, soy, grains, or nonsense.
• No Seed Oils: We don™t use seed oils like canola or corn oil in our dipping sauces. We prefer to use avocado oil, which contains good fats from an amazing plant-based source: real avocados!
• No Artificial Sweeteners: You won™t find artificial sweeteners in our restaurant-style dipping sauces, because we keep it real in the Primal Kitchen.
• Drizzle, drip, and dunk: Enjoy the creamy taste and bright, citrusy flavor of your favorite chicken chain drive-thru dipping sauce without regret! Whether you™re drizzling it on a taco salad, dunking burritos and chicken nuggets, or slathering it on a black bean burger, this restaurant-inspired sauce brings big, bold flavor to the table.
• Ingredients with Integrity: No Dairy, Non-GMO Project Verified, Certified Gluten-Free, Keto and Paleo Certified, Whole30 Approved.
AVOCADO OIL, WATER ORGANIC APPLE CIDER VINEGAR, ORGANIC EGG YOLK, ORGANIC DISTILLED VINEGAR, POTATO STARCH, MUSHROOM EXTRACT (TO MAINTAIN FRESHNESS), SEA SALT, AVOCADO PULP, ORGANIC LIME JUICE CONCENTRATE ORGANIC ONION POWDER, GARLIC POWDER NUTRITIONAL YEAST (INACTIVE DRIED YEAST, RIBOFLAVIN [VITAMIN B2]), ORGANIC SPINACH POWDER (COLOR), CITRIC ACID, SALT TAMARIND SEED GUM, ORGANIC DRIED PARSLEY, ORGANIC DRIED CHIVES, ORGANIC DRIED DILL WEED, ORGANIC BLACK PEPPER, ORGANIC ROSEMARY EXTRACT, ORGANIC LIME OIL.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.