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The signature On The Border product is the restaurant style chip that started it all. Made with a blend of yellow and white corn flours for unique flavor, our chips are crispy, bubbly, flaky, and ready for dipping.
⢠Gluten Free
⢠No MSG
⢠No Artificial Colors or Flavors
⢠No Artificial Preservatives
CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SAFFLOWER, AND/OR SOYBEAN OIL), AND SEA SALT.