Nature's Own Butterbread, Sliced White Bread, 20 oz Loaf

Details

If you love the warm, homemade taste of buttered bread, you'll be a fan of Nature's Own® Butterbread. Enjoy the subtle butter flavor baked into every slice. This loaf of white bread contains no artificial preservatives, colors or flavors and no high fructose corn syrup. Nature's Own Butterbread is a low-fat food and the perfect sliced bread option for sandwich and toast recipes. You'll be amazed at how great your favorite sandwich tastes with Nature's Own Butterbread. Melt a couple slices of cheddar for a delicious grilled cheese or make it the base of a decadent French toast breakfast. Pile on the goodness and bring everyone together with Nature's Own breads, buns and rolls.At Nature's Own, we believe that anything worth doing is worth doing right. It's a standard applied to each and every product that makes its way out of Nature's Own bakeries. Choose from a variety of bread flavors and styles to fit whatever sandwich you have in mind. As America's #1 selling loaf bread brand*, Nature's Own maintains the freshness and softness that makes it a family favorite bread with no artificial preservatives, colors or flavors, and no high fructose corn syrup. Goodness is in our nature.*Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 8.11.24

• You'll get one 20 oz loaf of Nature's Own Butterbread

• Soft white bread with subtle butter flavor baked into every slice

• No artificial preservatives, colors or flavors, and no high fructose corn syrup

• Upgrade your lunch with a homemade sandwich on butter bread

• Pile on the goodness with Nature's Own sliced sandwich breads, buns and rolls

• For the most accurate and updated ingredient information, always check the ingredients label on the actual product

• Manufactured on shared equipment that also processes products containing sesame; May contain sesame

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, BUTTER* (MADE FROM MILK), SOY FLOUR, WHEAT GLUTEN, CULTURED WHEAT FLOUR, SALT, CALCIUM SULFATE, VINEGAR, MONOGLYCERIDES, ENZYMES, MONOCALCIUM PHOSPHATE, SOY LECITHIN, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.