
Mrs. Renfro's Salsa, Mild
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
$11.40
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No gluten. No HFCS. No added sugar. No GMO. Non GMO Project Verified. nongmoproject.org. Est. 1940. Pioneering. Award-wining. Homegrown. Mrs. Renfro's pioneering flavors have earned global acclaim. Founded in a little garage in Fort Worth, Texas, by Mr. and Mrs. George Renfro in 1940, we're still run by the Renfro kids and grandkids. Saucy Fact: The 78th Texas Legislature named chips and salsa the official state snack. In case you needed an excuse. RenfroFoods.com/Recipes. Visit RenfroFoods.com/Recipes to find tasty dishes like manly meaty chipotle crescent rolls.
TOMATOES, WATER, ONIONS, GREEN CHILE PEPPERS, SWEET GREEN PEPPERS, DISTILLED VINEGAR, CORN STARCH, SALT, JALAPENO PEPPERS, GARLIC, SPICES, CILANTRO.
Refrigerate after opening.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.