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Miracle Noodle is a shirataki noodle made from the flour of Konnyaku Imo (konjac) plant. These noodles made from 97% water and 3% plant based fiber are naturally low in calories. This natural fiber makes you feel full while still enjoying the satisfaction of eating noodles!
Water, Konjac Flour, Citric Acid.
Cooking Instructions: Step 1. Open bag of noodles into colander and rinse thoroughly with cool water for one minute. Step 2. Cut noodles with kitchen shears (optional) and add to non oiled pain on medium heat until dry. Step 3. Cook noodles in your favorite sauce or recipe on the stovetop or in microwave. Enjoy! We recommend 2-3 servings per package.
Use as a pasta substitute in any dish dramatically reducing calories.
Refrigerate after opening. Do not freeze.