Martha White Jim Dandy Quick Grits, 2 lb Bag (32 Oz Bag)

Details

For generations, southern cooks have trusted the quality and convenience of Jim Dandy Quick Grits. Made from white corn, this bag of instant grits offers an easy way to enjoy a classic southern dish in just five minutes. These grits have a hearty texture and taste, and can be served in a variety of delicious ways. To cook, simply bring water to boil in a saucepan, add the desired amount of dry grits and a pinch of salt, cover and simmer over low heat for five minutes. Serve up as hot cereal for a tasty southern breakfast food that the whole family will love. Grits also make delicious side dishes like cheese grits, and main dishes for family dinner such as shrimp and grits. This 32 oz bag of Jim Dandy Quick Grits is ideal for bringing delicious southern taste to breakfasts or family meals. A southern tradition since 1923, Jim Dandy Grits are a taste of the Old South.

Ingredients

WHITE CORN GRITS, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Directions

Microwave: Servings: 1 Serving; Stovetop: 1 serving; 4 servings; 6 servings; Microwave: Water: 1 Serving; Stovetop: 1-1/2 cups; 4-1/4 cup; 6-1/4 cups; Microwave: Water: 1 Serving; Stovetop: 1-1/2 cups; 4-1/4 cup; 6-1/4 cups; Microwave: Grits : 1/4 cup; Stovetop: 1/4 cups; 1 cup; 1-1/2 cups; Microwave: Salt( Optional) : pinch; Stovetop: pinch ; 1/4 cup; 1/2 tsp. Stovetop Directions :(1) Heat water to a boil in saucepan. (2) Stir in grits and salt; return to boil. (3) Cover, simmer over low low heat for 5 minutes, cook longer or shorter for thinner or thicker grits. Please use caution when preparing grits by either method. Oven safe mitts are recommended. Microwave directions (I serving): (1) Combine water, grits and salt in a 4 cup microwave-side bowl according to chart above for I serving only. (2) Microwave on high for 4 minutes, stirring after 2 minutes. Repeat for I minute if product has not fully thickened. _x000D_

Best if used by Feb 24 2021.