Marie Callender's Coconut Cream Pie Frozen Dessert

Details

Indulge in a Marie Callender's Coconut Cream Pie, featuring Marie Callender's creamy coconut custard filling inside Marie Callender's famous flaky, made-from-scratch crust, with whipped topping hand-garnished with toasted coconut. This sweet, delightful dessert pie will have you coming back for more—just thaw and serve! After a long day at school or work, there's nothing sweeter than Marie Callender's Coconut Cream Pie. Marie Callender's Coconut Cream Pie contains zero trans fat and no artificial flavors or preservatives. Enjoy the combination of fine ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.

Ingredients

WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, SUGAR, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED PALM KERNEL OIL, CREAM, HIGH FRUCTOSE CORN SYRUP, COCONUT, MODIFIED TAPIOCA STARCH, EGG YOLKS, SALT, DEXTROSE, SODIUM CASEINATE, NATURAL FLAVORS, PROPYLENE GLYCOL, BETA CAROTENE (COLOR), GUAR GUM, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, SODIUM METABISULFITE, NISIN PREPARATION

Directions

Serving Directions: To Serve Entire Pie: 1. Remove plastic wrap from domed pie. 2. Thaw domed pie in refrigerator overnight. 3. Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick Serve by the Slice: 1. Remove plastic wrap and dome from pie. 2. Slice frozen pie using a sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator 1-1/2 to 2 hours. 4. Cover unused portion of pie with dome and return to freezer. For Food Safety and Quality: Do not microwave. Keep frozen until ready to use. Do not refreeze if completely thawed. Covered and refrigerate unused portion for up to 3 days if thawed.

Keep frozen.

Opening Instructions: Step 1. 1. Pull and completely remove tear strip. 2. Pull outwards on 2 side panels to loosen flaps. 3. Lift front panel to open box lid.