Mahatma Saffron Yellow Seasonings & Long Grain Rice

Details

Rice is one of those pantry staples that everyone has at home. It’s adjustable to just about any occasion -- from comforting family dishes that you grew up with to the most sophisticated cuisine, seasoned rice never lets you down. Mahatma Yellow Rice is the secret ingredient to enhancing any recipe. Whether you’re preparing a weeknight meal or a side dish, our yellow rice is the perfect starting point. Its versatility will allow you to create everything from comforting dishes that remind you of home, to more refined culinary creations. Mahatma has been trusted by American families for over 100 years, providing consistent quality and flavor in every bag.

Ingredients

ENRICHED LONG GRAIN RICE [RICE, NIACIN, IRON (FERRIC ORTHOPHOSPHATE), THIAMIN (THIAMIN MONONITRATE), FOLIC ACID], YELLOW SEASONING (SALT, SUGAR, DEHYDRATED ONION, MALTODEXTRIN, TURMERIC [COLOR], DEHYDRATED GARLIC, CORN STARCH, YEAST EXTRACT, ANNATTO [COLOR], SPICES, SAFFRON [COLOR]).

Directions

Cooking Directions: On the Stove: Bring 3-1/2 cups of water and 2 tablespoons tub margarine (for more authentic flavor - use 2 tablespoons olive oil instead of margarine) to a boil in a medium saucepan. Stir in Mahatma rice mix. Cover, reduce heat and simmer for 20 minutes. Fluff lightly with fork and serve. In the Microwave: In a 3 quart microwave-safe dish, combine 3 cups hot water, 2 tablespoons tub margarine (for more authentic flavor - use 2 tablespoons olive oil instead of margarine), and Mahatma rice mix. Cover and microwave on high for 5 minutes. Reduce setting to 50% power and microwave for 17 minutes. Fluff lightly with fork and serve. If your microwave does not have variable power settings, follow your manufacturer's directions. Makes about 5 servings, 1 cup cooked each.