
Lipton Recipe Soup & Dip Mix, Golden Onion
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
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Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.
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Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
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Per 1-2/3 Tbsp Dry Mix: 50 calories; 0 g sat fat (0% DV); 670 mg sodium (28% DV); 1 g sugars. For more recipes go to: Yummly.com/recipesecrets. Questions or comments? Call 1-877-995-4490. Questions or comments? Please keep this package and call 1-877-995-4490, or write to the address on this package. Made in Canada.
ONIONS (CONTAINS SULFITES), WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP SOLIDS, CORN STARCH, SALT, CHICKEN FAT, HYDROLYZED SOY PROTEIN, CHICKEN POWDER, ONION POWDER, MALTODEXTRIN (CORN), SPICES, YEAST EXTRACT, WHEY, NATURAL FLAVORS, DISODIUM GUANYLATE, DISODIUM INOSINATE, PARSLEY, GARLIC POWDER, CARAMEL COLOR, TURMERIC (FOR COLOR), CHICKEN BROTH, NONFAT DRY MILK.
Soup Directions: Empty 1 envelope soup mix into medium saucepan. Stir in 2-1/2 cups (20 oz) water and bring to a boil, stirring occasionally. Reduce heat and simmer uncovered, stirring occasionally, 5 minutes. Makes about 2-1/4 cups.
⏱️ 20 mins
Aromatic Trinidadian curry chicken served with soft dhalpuri or paratha roti.