Krasdale Onion Rings

Details

Est 1908. No synthetic colors.

• No Synthetic Colors

• No Artificial Flavors

Ingredients

DICED ONIONS, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (SOYBEAN AND/OR CANOLA), BLEACHED WHEAT FLOUR, WATER, WHEAT FLOUR, FOOD STARCH-MODIFIED, YELLOW CORNFLOUR. CONTAINS 2% OR LESS OF CALCIUM CHLORIDE, CARAMEL COLOR, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), METHYLCELLULOSE, NATURAL FLAVOR, OLEORESIN PAPRIKA (COLOR), PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, SODIUM ALGINATE, SUGAR, WHEAT STARCH, YEAST, YELLOW CORN MEAL.

Directions

Deep Frying Directions: Preheat liquid cooking oil in deep fryer to 350 degree F. Deep fryer should be no more than half full of oil. Fill fryer basket no more than 1/4 full of frozen onion rings. Carefully lower basket into hot oil. Fry 1-3/4 to 2-1/4 minutes or to desired crispness and color. Drain on paper towels. Season to taste and serve. Conventional Oven Instructions: Preheat oven to 400 degree F. Arrange frozen onion rings in a single layer in Shallow baking pan. Heat for 20 to 22 minutes or to desired crispness, stirring once. Season to taste and serve. Broiler Instructions: Preheat broiler. Arrange frozen onion rings in a single layer in shallow baking pan or broiler pan. Place under broiler and heat 5 minutes, turn, heat 5 minutes more or to desired color and crispness. Season to taste and serve. Caution: Product will be hot. Not designed for microwave preparation. Caution: Ice crystals on frozen food can cause spattering when added to hot oil. Add product carefully. Product must be fully cooked. Do not allow product to Thaw.

Keep frozen.