
Kikkoman Rice Vinegar, Seasoned
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
⏱️ 20 mins
Haitian black rice made with djon djon mushrooms - earthy, unique, and delicious.
⏱️ 20 mins
The legendary West African party rice - smoky, tomatoey, and absolutely delicious.
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For sushi, salads & more. It's easy to make sushi rice - and to liven up your meals with Kikkoman seasoned rice vinegar!
RICE VINEGAR, WATER, SUGAR, SALT, DILUTED WITH WATER TO 4.1% ACIDITY (41 GRAIN)
For Sushi Rice: Drizzle 1/4 cup vinegar over 6 cups hot cooked rice; gently fold to mix. Use to perk up your favorite dressings; Splash into marinades and dipping sauces; Add to soups, stir-fries and cream sauces.
⏱️ 15 mins
Puerto Rico's traditional rice with pigeon peas - essential for holidays and celebrations.