Ken's Steak House Honey Dijon Dressing

Details

Ken's Steak House® Chef's Reserve Honey Dijon Salad Dressing combines with genuine Dijon mustard, made with white wine, natural honey and crisp apple cider vinegar to create an irresistibly sweet and spicy taste. Savor it on crisp green salads, or use it as an enticingly tangy spread on sandwiches, burgers, and wraps. The perfect thickness for dipping wings, fries, nuggets, and all the finger food at your next party.

• Genuine Dijon flavor brings this honey mustard dressing to the next level

• Adds a new dimension of flavor to your favorite salads

• Perfect for dipping finger foods, with a sweet and tanginess that's great on sandwiches, too

• Gluten Free and Certified Kosher

• Family-Owned Since 1958 – Made by Ken’s Foods, a trusted, family-owned company crafting quality dressings for over 65 years

Ingredients

SOYBEAN OIL, WATER, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICE), SUGAR, DISTILLED VINEGAR, APPLE CIDER VINEGAR, HONEY, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, MUSTARD FLOUR, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), MOLASSES, OLEORESIN PAPRIKA (COLOR), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), MUSTARD OIL, SPICE, CORN SYRUP, NATURAL FLAVOR, YELLOW 5, SULFITING AGENTS.

Directions

Shake well.

Refrigerate after opening.

Cut along perforation.