

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.
⏱️ 20 mins
Aromatic Trinidadian curry chicken served with soft dhalpuri or paratha roti.
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Ken's Steak House Lite Northern Italian is a distinctive light dressing for green and pasta salads. The perfect drizzle for grilled vegetables, healthy wraps, and lean-meat deli sandwiches. A flavorful marinade, and the key ingredient in dishes like Pesto Chicken and Northern Italian Pork Tenderloin.
• Sweet basil and Romano cheese give this vinaigrette a distinctly Northern Italian taste – with just 45 calories per serving
• Drizzle over green salads, pasta salads, veggies, wraps, and sandwiches
• A flavorful marinade for meats and key ingredient in many Northern Italian recipes
• Gluten Free
• Family-Owned Since 1958 – Made by Ken’s Foods, a trusted, family-owned company crafting quality dressings for over 65 years
WATER, DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF SUGAR, GARLIC,* RED BELL PEPPER,* ONION,* XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SPICE, BASIL, MALTODEXTRIN, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CANOLA OIL, CORN STARCH, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), ANNATTO AND TURMERIC (COLOR), BETA CAROTENE (COLOR).
Shake well.
Refrigerate after opening.
Cut along perforation.
Best when purchased by date on label.