Ken's Steak House Dressing, Honey Mustard

Details

Brings irresistibly bold and sweet flavor to a bed of greens – and so much more! Adds a luscious taste to egg salad and potato salad that regular mustard can't. An all-time favorite dipping sauce for chicken nuggets, but try it on fries, too. Adds a punch to your pasta salads and it's also a delicious substitute for mustard on sandwiches, wraps, and burgers.

• The classic tangy and sweet Honey Mustard taste everyone loves

• Enjoy over leafy greens, in egg and potato salads, and on sandwiches

• A favorite dipping sauce for nuggets and finger foods

• Gluten Free and Certified Kosher

• A Family Owned Company

Ingredients

SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, WATER, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICE), HONEY, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, MUSTARD FLOUR, XANTHAN GUM, OLEORESIN PAPRIKA (COLOR), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), SPICE, CORN SYRUP, NATURAL FLAVOR, YELLOW 5.

Directions

Shake well.

Refrigerate after opening.

Best when purchased by date on label.