
Joan of Arc Butter Beans
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
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Haitian black rice made with djon djon mushrooms - earthy, unique, and delicious.
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Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
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Joan of Arc Butter Beans, sometimes called lima beans, have the firm texture and unique subtle flavor you expect from high-quality whole beans. They make a great addition to soups, salads and casseroles. Joan of Arc Butter Beans will do justice to any of your family recipes. These hearty legumes are also a good source of protein. You can count on all Joan of Arc beans to retain their delicious flavor and firm texture after cooking. Joan of Arc beans have so many possible usages when you are cooking. They can also be a flavorful main dish, appetizer or even a side dish. It’s their incredible taste, texture and ability to transform a meal that makes them a kitchen hero! Our beans are the perfect complement and enhancement for any dish, and can even stand in for meat.
• One 15.5 ounce can of Joan of Arc Butter Beans
• Pair creamy butter beans with warm sliced ham and season lightly with salt and pepper
• Zero saturated fats, trans fats, and cholesterol
• Tasty beans full of flavor and nutrients
• Great in soups, salads and casseroles
• Kosher and gluten free
PREPARED BUTTER BEANS, WATER, CONTAINS LESS THAN 2% OF: SALT, CALCIUM CHLORIDE, CALCIUM DISODIUM EDTA (TO RETAIN COLOR), SODIUM METABISULFITE (TO PRESERVE FRESHNESS).
Stove Top Directions: Empty contents into saucepan. Heat until simmering while stirring. Microwave Directions: Place contents into a microwave-safe bowl. Cover and heat on high for 2-3 minutes until hot. Stir and serve.
Refrigerate any unused portion in a separate container.
⏱️ 20 mins
Creamy, tomato-based chicken curry - India's most beloved dish worldwide.