

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
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• MINIMAL INGREDIENTS, MAXIMUM TASTE: No artificial ingredients, such as preservatives or additives, leaving room for Ithaca’s fresh, rich, unmistakable taste.
• THOUGHTFUL SOURCING: Simple, thoughtfully sourced ingredients. We obsess over the details.
• HIGH QUALITY PROCESS: Batched and whipped cold for the freshest taste and texture.
• BOLD TASTE: Blender fresh, spoon-worthy daily satisfaction with big, bold taste.
CHICKPEAS, WATER, EXPELLER PRESSED SUNFLOWER OIL, TAHINI (SESAME), ONION*, COCONUT SUGAR, SALT, NUTRITIONAL YEAST, CITRIC ACID, GARLIC*, SHALLOTS*, BLACK PEPPER, CRUSHED RED PEPPER.
You've got good taste. Your daily indulgence, your style. Savor a spoonful, flavor your farm greens, doll-up your Buddha bowl.
Keer refrigerated.
Enjoy within 7 days of opening.
⏱️ 20 mins
Aromatic Trinidadian curry chicken served with soft dhalpuri or paratha roti.