Iberia Lentils

Ingredients

LENTILS

Directions

Suggestion: Lentils are a natural agricultural product. Despite the use of, modern processing equipment, it is not always possible to remove all foreign material. Before cooking, sort lentils to remove small stones or soil. Rinse under running water.

How to Prepare: Sort and rinse the lentils. Place in a large pot. Add 2.5 to 3 cups of water for each cup (1/2 lb) of lentils. (If extra softness is desired, soak for an hour). Season to taste, heat to boiling, reduce heat, cover and simmer for 40 minutes or until desired tenderness.