House-Autry Hush Puppy, with Onion

Details

Distinct onion flavor and a hint of sweetness make our onion hushpuppies an easy-to-prepare treat your family will love.House-Autry has been making authentic Southern favorites, many with premium stone ground ingredients, for over 200 years. It's this heritage of quality that keeps your family coming back home to House-Autry.

Ingredients

ENRICHED CORN MEAL (CORN, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONION, SALT, WHEY (MILK), SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SUGAR, MONOCALCIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE (MILK), CORN SYRUP SOLIDS, SOY FLOUR, EGG.

Directions

Deep Frying: 1. Preheat oil in deep fryer to 350 degrees F. 2. In a bowl, thoroughly combine mix and water. Let stand 5 minutes. 3. Using a teaspoon, drop batter into oil and fry 3 minutes or until golden brown. 4. Remove from fryer and drain on paper towels. Approximated Yield: 20 yield; 1/2 cup water; 1 cup mix. 30 yield; 3/4 cup water; 1-1/2 cups mix. 40 yield; 1 cup water; 2 cups mix; 60 yield; 1-1/2 cup water; 3 cups mix. Conventional Oven: 1. Combine the following ingredients in a medium-size bowl and mix well: 3/4 cup Hushpuppy mix. 1 egg. 1/2 cup milk or water. 1 tablespoon oil. 2 tablespoons sugar. 2. Preheat oven to 425 degrees F. Using a tablespoon, scoop batter into a lined or greased mini muffin tin. 3. Cook for 8-10 minutes. 4. Let cool and serve. Note: Water measurements are approximate. Increase or decrease the amount of water as necessary.