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ā±ļø 20 mins
Spicy Haitian coleslaw condiment - the essential accompaniment to griot and fried foods.
ā±ļø 15 mins
Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
ā±ļø 30 mins + marinating
Slow-roasted Puerto Rican pork shoulder with crispy skin - the holiday centerpiece.
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Made from fermented malt juice, the Heinz Gourmet Malt Vinegar has a pungent, full-bodied taste that goes best with seafood and protein dishes such as fish and chips or steak. The subtle hint of malt enhances the overall taste of this vinegar. The slight acidity in the vinegar will enhance your flavors when drizzled over salads or added to recipes. The rich flavor of this vinegar can completely transform your dishes in no time. This bottle contains 12 oz of vinegar, so you will always have malt vinegar when a dish calls for it.
⢠One 12 fl oz bottle of Heinz Gourmet Malt Vinegar
⢠Just the right amount of acidic (5%) for marinating and dressing
⢠Easy to handle, reclosable glass bottles to avoid spillage
⢠We like to keep things Kosher here, at Heinz
MALT VINEGAR (BARLEY, CORN MALT), DILUTED WITH WATER TO 5% ACIDITY
Best if used by date on bottle.