
Goya Piña Colada Mix
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
$5.06
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PINEAPPLE, WATER, COCONUT, SUGAR, XANTHAN GUM, CITRIC ACID, POTASSIUM SORBATE, POLYSORBATE 60, SALT, PROPYLENE GLYCOL ALGINATE. MONO AND DIGLYCIRIDES, GUAR GUM, LOCUST BEAN GUM.
Shake well before using.
For the Best Pina Colada: Combine 12 oz. Coco Goya Pina Colada Mix. 4 oz. rum and 3 cups ice. Mix well in blender. Garnish with pineapple slice and Goya Cherries Maraschino. Serves 4.
Refrigerate after opening.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.