
Goya Marinade, Naranja Agria
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
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WATER, ORANGE JUICE CONCENTRATE, CITRIC ACID, ORANGE ESSENCE, SEVILLE ORANGE OIL, GRAPEFRUIT EXTRACT, POTASSIUM SORBATE, SODIUM BENZOATE AND SODIUM METABISULFITE, AND E.D.T.A. AS PRESERVATIVE.
Shake well before using.
Goya Bitter Orange is ideal for marinating pork, beef and chicken. To season your meats start with 1 cup of Goya Bitter Orange and season with Goya Adobo- then cook as you usually would.
Refrigerate after opening.
Lot/Best if used by (See packaging).
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.