Gordo’s Foodservice Queso Dip Homestyle Recipe with Tomatoes, Chiles & Jalapenos

Ingredients

PASTURIZED PROCESSED AMERICAN CHEESE (AMERICAN CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, COLOR ADDED, SALT, SORBIC ACID), MILK, TOMATOES WITH GREEN CHILES (TOMATOES WITH JUICE, WATER, CHOPPED GREEN CHILI PEPPERS, SALT, CALCIUM CHLORIDE, CITRIC ACID, NATURAL FLAVORS, SPICES), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, VINEGAR, SALT), CONTAINS 2% OR LESS OF ANNATTO, XANTHAN GUM, SORBIC ACID, POTASSIUM SORBATE.

Directions

Cooking Heating Instructions: Snap tab and loosen lid. Heat in microwave for 1 minute. Remove lid and stir. Heat again for 30 seconds. Repeat until it’s the perfect temp for you.

Keep refrigerated.