
Fresh Creations Dip, Street Corn
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
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• Made with fire roasted corn.
ROASTED CORN, SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG VOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), NEUFCHATEL (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MONTEREY JACK CHEESE (PASTEURIZED ME, CHEESE CULTURES , SALT, ENZYMES), PARMESAN CHEESE (MILK, RENNET, SALT), GREEN ONION JALAPENO (JALAPENO PEPPERS, WATER, SALT, CITRIC ACID, SODIUM BENZOATE [MAINTAIN FRESHNESS], CALCIUM CHLORIDE), SALT, MODIFIED CORN STARCH, SPICES, NATURAL FLAVOR, SODIUM BENZOATE & POTASSIUM SORBATE (MAINTAINS FRESHNESS).
Stir product before serving.
Perishable. Keep refrigerated.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.