
El Sembrador Bread, Yuca & Cheese
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
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Family means quality. This product must be cooked before consumption. Not processed to control microbial pathogens, this is not a ready-to-eat product.
WHITE CHEESE (PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, CULTURES (SOY PROTEIN, WHEY, LACTIC ACID), RENNET AND ENZYMES), TAPIOCA STARCH, EGGS AND WATER.
Pandeyuca: 1. Preheat 315 degrees F. 2. Place on metal baking pan. 3. Bake 24-28 minutes.
Keep frozen
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.