
Easy Cheese Cheddar Cheese Snack 8 oz
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
$11.22
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Easy Cheese Cheddar Cheese Snack has the delicious taste of cheddar cheese in a fun, spreadable form. This snack food is pasteurized and requires no refrigeration, making it a convenient, go anywhere snack. Made from milk, whey, and real cheese culture, Easy Cheese spread is an excellent source of calcium. Use this cheese to create designs on crackers or pretzels to make snacking more fun or top tortilla chips with this spray cheese for instant nachos. Easy Cheese comes in a convenient 8 ounce can that stores easily in pantries.
WHEY, CANOLA OIL, MILK PROTEIN CONCENTRATE, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURE, ENZYMES), MILK, CONTAINS LESS THAN 2% OF SODIUM CITRATE, SODIUM PHOSPHATE, SALT, CALCIUM PHOSPHATE, LACTIC ACID, MILKFAT, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, SODIUM CASEINATE, ACETIC ACID, COLOR (ANNATTO EXTRACT, APOCAROTENAL), ENZYMES, CHEESE CULTURE
Directions: For best results, remove cap, hold application tip close to food, press tip firmly, and move slowly across food surface.
No need to refrigerate.
Best when used by date stamped on bottom.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.