Cook's California Champagne Brut White Sparkling Wine Bottle

Details

Crafted at the Mission Bell Winery in Madera, California, Cook's California Champagne Brut White Sparkling Wine features ripe aromas and flavors of apple and pear. A prosecco-style sparkling wine, this 750 mL bottle of wine is fruity and fresh. This medium-dry wine's aromas and flavors are balanced with toasty yeast notes and floral nuances. To fully appreciate this fine wine's complexity, chill the bottle for three to three and a half hours before serving this sparkling white wine at approximately 40 degrees. Since 1859, when Isaac Cook created the first American champagne, Cook's wines have been continuing the tradition of crafting quality champagnes that are perfect for every celebration, from brunch cocktails to champagne toasts at dinner. Please enjoy our wines responsibly. © 2025 Cook’s Champagne Cellars, Madera, CA

• One 750ml bottle of Cook's California Champagne Brut Sparkling Wine, containing five 5 fl. oz. glasses of wine

• Medium-dry white wine with lively bubbles and aromas and flavors of apple, pear, and citrus

• The perfect California champagne for mimosas and other brunch cocktails

• Cook’s sparkling wine from California—crafted for any celebration

• Sparkling white wine made with the highest quality juice from lightly pressed grapes 11.5% alcohol by volume.

Ingredients

Brut

Directions

Chill well before serving.